Smoked Salmon Avocado Cakes
Hold the Phone! Did you know that July is National Picnic Month?!! Well as funny and confusing as it may sound we also read that August is National Picnic Month. So let’s continue this picnic party by saying goodbye to July and hello to August with an outdoor picnic and our Smoked Salmon Avocado Cakes!
Grab your picnic blanket, basket, and favorite beverages and let’s get this outdoor picnic party started with our AvoGanic Smoked Salmon Avocado Cakes.
Once you have sliced and pitted your AvoGanic avocado, scoop, and mash in a clean bowl. Add seasonings to taste – I love a little squeeze of fresh lemon. Spread over rice cakes or your favorite crackers and top with a piece of smoked salmon. Garnish with fresh dill. Pro Picnic Tip: Mash avo and season ahead of time and store in picnic friendly container. Pack rice cakes, crackers, smoked salmon, and garnish separately, and assemble when ready to eat.
There is nothing better than getting together with family and friends for a summer picnic! And our smoked salmon avocado cakes are the picnic-perfect finger food that will have your family and friends wanting more. ENJOY!